Our menus offer a mix of traditional and contemporary dishes – something for everyone.
We pride ourselves on using carefully selected, locally sourced fresh produce, including prime cuts of Cotswold meat and fresh fish from Brixham Market – together with an extensive Wine List from around the world at a competitive price.
All of our famous hot and cold desserts are home-made by Sean, on the premises.
We offer special menus throughout the year, for occasions such as Valentine’s Day, Mother’s Day and Christmas.
For private functions, a menu can be tailor-made to suit taste, budget and occasion. Visit our Private Functions page for more information: