Queens Platinum Jubilee Sunday Lunch


Roast Spring Leg of Lamb served with Yorkshire Pudding & Gravy

Mint Sauce
Home made Steak Pie with rich beef gravy

Horseradish Sauce or Mustard

Chefs Butternut Squash Stilton Cheese & Walnut Puff Pastry Pie

Loin of fresh Cod with Hollandaise Sauce

Roast Potatoes

Selection of Fresh Seasonal Vegetables

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Dessert Buffet

Choice of a selection of Hot Puddings & Pies

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Choice from a selection of Pies & Gateaux

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Choose from a choice of light desserts

£25.50

Special diets & Allergies can be catered for as the above dishes are cooked fresh to order Please let us know of any allergies before we take your order Thank You